Sorrento Coast · DESSERT TOURS
The 3 best dessert walks you can book today, with what each costs, how long it runs and who it suits. Number one is top for a reason; start there.
Meet Mario at Gelateria David in central Sorrento for an English-language gelato demonstration. Learn about ingredients, watch fresh lemon sorbet being made, taste the result, choose a favorite flavor, and leave with a graduation certificate.
“We enjoyed learning how gelato is made. It was very interesting. And the gelato is delicious, our favorite!”
Join a local chef in Positano for a three-hour, small-group cooking class capped at 10 people. Prepare an appetizer, handmade pasta, a meat or fish course, and dessert, then eat with wine or Prosecco. Gluten-free and lactose-free choices are available, and you leave with the full recipe book.
“5/5. Food was excellent. Owner and head chef was engaged and excited to teach. Overall a great experience”
Meet Mario at his Sorrento gelato shop for a 75-minute English-language demonstration. Learn about traditional ingredients and techniques, watch gelato being made, and taste a flavor from the display. The small group is limited to 10 people.
Pick a harbour, a ruin or a farm kitchen.
